We are the only coffee merchants in the USA to offer full DeCaf coffee with premium high-altitude Robusta from Dalat, Vietnam. This is an extraordinary combination of Vietnamese Arabica and Robusta decaf beans in a medium-dark roast, with the signature chocolatey, buttery taste profile of Cafe Sua Da.
Sourced through our partners in Dalat, these beans are premium quality, 100% direct trade, all-ripe beans with a smooth, low acidity. Our taste testers really could not determine which samples were decaf!
8 ounce bags, please choose drip grind or whole bean. The drip grind is perfectly sized for Phin and French Press Brewing, and works well in drip machines. 98% caffeine-free.
Latest Blog Post
We can't stop drinking these! The Happy Place Cascara-Hibiscus Blend is astounding hot plain or as a latte, 50/50 with milk. And the new Saigon Legend: Civet Edition is our "Magnum Opus" for 2017. Read more...
Costa Rica's Dota Tarrazu Region
"Tarrazu", like Champagne, is a restricted term that can only apply to the highly-prized coffees grown in one small mountainous region. With your help and ours, our Tarrazu coffee farmer is expanding his farm to the great benefit of the local people, the environment, and the coffee species. Learn more and browse our Costa Rica Dota Tarrazu coffees here.