Truong Lam Home Blend - 3 Pack

This is a quintessential Vietnamese house blend like a visitor might find at a sidewalk café in any Vietnamese town. It's a blend of multiple coffee species, like most of the best Vietnamese coffees, containing Buon Me Thuot Highlands Arabica, Robusta, (on the label it says 'Cherry' but this is a transliteration of Chari, which is their word for Excelsa), with the delightful addition of Moka, a variety of Arabica with petite beans and a naturally chocolatey taste. The roast is a deep butter-roast, and the flavor is quite sweet, dark, and very full, with a pleasant bitter edge. It's especially good iced with milk and sugar in traditional Vietnamese iced coffee style.

As with all traditional Vietnamese "butter roast" coffees, some natural extracts, butter oil and a touch of salt and sugar are most likely used in its preparation. Generally "butter roast" does not necessarily mean butter, it is sometimes a vegetable oil for stability. So we cannot vouch for whether this product is Vegan or not. For guaranteed Vegan products, you may want to try our Saigon Blends line, which we create ourselves and know is 100% Vegan.

We are selling Truong Lam ground coffee in 3-packs now for better economy for us and our customers :-) We're currently limiting sales to 2 Three-Packs (6 bags total) each customer to make sure all the fans of Truong Lam have a chance to buy.

Three bags of 500 gram (1.17 lb) bag, total ~3.5 lb. ground for Phin filter, French Press, cone-shaped drip machine and pour-over.