This is where you can find all of our unique, custom-blended coffees, purchased as green unroasted beans and roasted fresh every week. Our fresh roast coffees are triple-sorted beans roasted in 10 pound batches. Our roast level is Medium Roast, unless otherwise noted.
Below is a full list of all the items in all the sub-categories. This is useful if you want to browse everything, but you might find it easier to select one of the sub-categories above.
Latest Blog Post
These volcanic soil coffees are delicious and diverse... Read more...
The Araku Valley of India
India's coffee tradition goes back 400 years or more, when a variety called Kent was first established in the Southern Hills. Arabicas predominated until the blight of 1870, when growers needed to hybridize to resistant varieties. The resultant strains had genes from Liberica and other unique, resistant species. Learn more and browse India's Araku Valley coffees here.