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Philippines

The Philippines are near to our heart. Heirloom Coffee's owner Len's wife is Filipina, and so are our crack team of packers who are responsible for packing and shipping your order. We have been working with Bantai and Bote Central for years to support infrastructure and provide well-paying jobs for coffee growers and gatherers in the Philippines.

All the Philippines coffees on this page represent an investment in the future of the Philippine people. Because we are direct importers, the coffee does not go through several middlemen to get here; as a result, the farmers get a far higher percentage of the proceeds.

  • Liberica 8 ounce bag ##for 8oz##

    Philippine Liberica, endangered species

    $13.95 $11.95

    A unique and irreplacable part of our worldwide coffee heritage, Liberica is an entirely separate species of coffee. Its almond-shaped beans have an exceptional aroma, almost floral and fruity, while its flavor is full and... Learn more


  • Mountainous region of the Philippines where Liberica is grown ##for 8oz##

    Barako Blend - Philippine Liberica with Arabica and Excelsa

    $10.95

    Literally translated from Tagalog (the language of the Philippines), "barako" means "wild boar". In common usage, however, it can refer to the male of any species, especially studs, and extra-especially studs that share the... Learn more


  • Liberica green unroasted beans from the Philippines ##for 1lb##

    Philippine Liberica, green unroasted beans

    $20.95

    Authentic 100% Liberica coffee! Liberica's almond-shaped beans have an exceptional aroma, almost floral and fruity, while its flavor is full and slightly smokey. It is the rarest production coffee species in the world. This... Learn more



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Brazil Microlots


Get to know our Brazil Microlots!

These volcanic soil coffees are delicious and diverse... Read more...

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Featured Region


The Araku Valley of India

India's coffee tradition goes back 400 years or more, when a variety called Kent was first established in the Southern Hills. Arabicas predominated until the blight of 1870, when growers needed to hybridize to resistant varieties. The resultant strains had genes from Liberica and other unique, resistant species. Learn more and browse India's Araku Valley coffees here.

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