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Vietnamese Black Tea

We only like to drink tea from Vietnam. In 15 years of checking purity from other tea-producing nations, we found Vietnamese samples consistently are more pure and natural. Vietnam's tea-growing regions are isolated and have been involved in tea production, hosting "tea retreats" and improving methods for over 200 years. Love the taste, love the history!

  • Vietnamese Black Tea from Thai Nguyen province ##60 grams loose leaf tea##

    Vietnamese Black Tea, loose leaf, from Thai Nguyen


    Rich, fragrant, smooth loose leaf black tea from Vietnam's top tea producing region, Thai Nguyen. You'll love this tea! Vietnam's tea region has been meticulously producing some of Asia's purest, best-tasting teas for over... Learn more

  • Vietnamese Premium Black Tea ##40 gram trial bag for only $1##

    Thai Nguyen Premium Black Tea - $1 Trial

    $2.95 $1.00

    When we went to reorder our beloved Thai Nguyen whole leaf tea our supplier asked us if we would like to try a new grade of the same tea that has been aged with special care and techniques to be ultra smooth. Of course, it... Learn more

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Featured Region

The Araku Valley of India

India's coffee tradition goes back 400 years or more, when a variety called Kent was first established in the Southern Hills. Arabicas predominated until the blight of 1870, when growers needed to hybridize to resistant varieties. The resultant strains had genes from Liberica and other unique, resistant species. Learn more and browse India's Araku Valley coffees here.

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