Here you can find our special blends that have been roasted in the usual American style, as opposed to our Saigon blends that have a special Vietnamese process. They're simply fresh roasted beans, expertly blended for you by Len.
Latest Blog Post
These volcanic soil coffees are delicious and diverse... Read more...
The Araku Valley of India
India's coffee tradition goes back 400 years or more, when a variety called Kent was first established in the Southern Hills. Arabicas predominated until the blight of 1870, when growers needed to hybridize to resistant varieties. The resultant strains had genes from Liberica and other unique, resistant species. Learn more and browse India's Araku Valley coffees here.