- Home
- Coffee by Type
- JAZ Improv Coffees
- JAZ Improv : Traveler Series : Mexican Mocha
JAZ Improv : Traveler Series : Mexican Mocha
This is a ton of fun in a cup! A real comfort coffee, with genuine Mexican Ceylon (sweet) cinnamon and mocha flavors. The base is the Brazil Cerrado in a two-temperature roast, with 20% Vietnamese Robusta contributing to the natural chocolate tones of this concept coffee. One of our top-selling JAZ Improv coffees all year round.
We were surprised to find out that Mexican cinnamon generally originated from Ceylon. Ceylon cinnamon is the "real" cinnamon (Cinnamomum verum -"true cinnamon"), with tons of health benefits. Most other cinnamons are related, but often have less-than healthy elements in them, as they are simply a different species of tree with different genetic makeup. Ceylon cinnamon is what most of grew up with; it was ubiquitous in Sticky Buns and baked treats we love. We sourced genuine Mexican sticks of Ceylon cinnamon and Mexican chocolate, and created our own flavor extract for this fun coffee. There's just a touch of natural orange and organic vanilla to complete the profile of this satisfying mocha coffee.
8 ounces, please choose drip grind or whole bean.
Customer Reviews
Showing reviews 1-10 of 11 | Next
-
Most chocolate of all!
Love this brewed with Saigon Blend to TN Creative #4
Posted by David Gelfand on May 12th 2024
-
Love it mixed 50:50 with Cafe Saigon blend whole bean
Every morning we make 2 double espressos with Len’s Mexican Mocha & since TN Creative 4 in whole bean is no longer available, we substitute Saigon Cafe Blend
Posted by David on Jan 13th 2024
-
What we have every morning!
We love have TN Creative 4 + Mexican Mocha every morning as espresso or latte. They are both great, particularly as a 50:50 whole bean freshly ground.
Posted by David on Sep 13th 2023
-
Delightful coffee
This could be 5 stars, but for the fact that "Best" is competitive among Len's coffees.
This is definitely a good coffee taste - not a flavored coffee taste. A medium fine grind brewed in a Yama siphon. The cinnamon was tasted in the nose, not muddying the coffee flavor on the tongue. The chocolate undertones were more like those of a good Sumatra.
Very enjoyable.Posted by Unknown on Aug 16th 2023
-
Great! Complements TN creative 4
We make 2 double espressos every morning. My favorite blend is ½-½ freshly ground TN Creative #4 + Mexican Mocha
Posted by David on Jan 21st 2023
-
My reason to get moving in the morning
The smooth flavor with a hint chocolate gets my morning started. The flavor makes a great start for the day and goes wonderfully with dessert. I continue to enjoy this for several years.
Posted by Jerry on Jan 6th 2023
-
A Special Treat
I love this coffee! The cinnamon and mocha aren't strong, but they are smooth, and the coffee is delicious. I save it for Monday mornings and mornings when I really need something special.
Posted by Jennifer Dougherty on Dec 5th 2021
-
Wow, very mocha!
Superb chocolate mocha beans; we usually mix 50-50 with TN Creative #4 or for chocolate bliss with Nicaraguan Mochazilla, all as espresso, cappuccino (me) or latte (my wife) each morning.
Posted by David on Sep 12th 2021
-
Nice flavor
Nice "cinnamony" flavor and smooth
Posted by Unknown on Sep 3rd 2021
-
Wow!
Michael & chocolate …AMAZING! Often just by itself as espresso or cappuccino. Often mixed with TN Creative #4 and brewed. This is the most “ “chocolates” of the 3 different ones we tried.it’s fab!
Posted by David on Aug 4th 2021
Showing reviews 1-10 of 11 | Next
Latest Blog Post
Get to know our Brazil Microlots!
These volcanic soil coffees are delicious and diverse... Read more...
Resources
Featured Region
The Araku Valley of India
India's coffee tradition goes back 400 years or more, when a variety called Kent was first established in the Southern Hills. Arabicas predominated until the blight of 1870, when growers needed to hybridize to resistant varieties. The resultant strains had genes from Liberica and other unique, resistant species. Learn more and browse India's Araku Valley coffees here.