Mocharagua - Jinotega Arabica/Robusta Blend

We have the new season crop from Jinotega. We love chocolatey coffee, and we're not ashamed to admit it. And we know a lot of you folks agree with us: coffee is good, but chocolatey coffee is even better!

Hence the Mocharagua coffee. It's mostly Nicaraguan Jinotega Arabica, roasted to a slightly deeper roast point to bring out its pronounced sweet-chocolate tones without over-toasting them. Then we added Indian Araku Valley Robusta, because Indian Robusta has the perfect dark cocoa undercurrent. The premium Robusta also rounds out the palate and gives the coffee a broader appeal, making this a real crowd-pleaser.

All this with no additives or flavorings. Just the natural tastes and aromas of the coffee beans. We think you'll love this coffee. It's amazing iced, too--try it Vietnamese-style!

1-lb bag, please choose bean or drip grind. Caffeine level: 120 mg (slightly above average).