Vietnamese Dalat Bourbon Arabica, green unroasted

Indochine Estates is one of our favorite suppliers to work with because not only do they grow a delicious heirloom variety of Arabica on their multi-generation family farms, they are also deeply involved in their local community and sustainable growing practices. The coffee bushes are sheltered by avocado trees, which is turn are sheltered by persimmon trees. This provides the right amount of shade and enables triple harvesting from the same plot of land.

Bourbon Arabica beans are characterized by a roundness and mellowness of flavor that modern arabicas often lack, coupled with a balanced acidity and smooth mouthfeel. The trees these beans grow on were preserved on Indochine's estate farms when everyone else was re-planting their farms with modern hybrids, and we're very glad that they were!

Our supply is low, so we are reserving it for roasting until we get a new supply in a few weeks.

NOTE: The FDA wants us to inform you that green, unroasted coffee beans must be boiled or roasted before consumption.