Our Dota Terrazu estate-grown coffee is the cream of the crop, the Arabica from our grower's home estate located in the premier Dota area, from Down To Earth Farm. Now a Silver & Bronze Medal Winner in the 2016 and 2017 Golden Bean North America competitions!
Grown at the peak of the ridge, at 6000 feet or above, these beans are classified as SHB (Strictly Hard Bean), a term reserved for high-altitude, dense beans with dark color and super-rich flavor. This is primarily Arabica Red Catuai with a little Yellow Catuai from taller-growing trees. Characterized by a pure coffee aroma and brown-sugar taste.
New 2018 crop, just in. 8 oz bags, please choose whole bean or ground and roast level.
More InformationThe Medium Roast is milder and hits an optimal roast point. Dark is slow-roasted and brings out chocolate tones.
We are proud to be the only USA importers making this coffee available within the USA for local shipping. 8 oz roasted coffee. Please select ground or whole bean.
This has been our office coffee for 5 years
We reviewed a number of coffees suggested by our employees and the Estate (medium roast) won the vote hands down. For 5 years nobody in our office has asked to change the coffee... and we currently have 36 employees. This is a winner!
Posted by John Delsignore on Sep 23rd 2018
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Costa Rica's Dota Tarrazu Region
"Tarrazu", like Champagne, is a restricted term that can only apply to the highly-prized coffees grown in one small mountainous region. With your help and ours, our Tarrazu coffee farmer is expanding his farm to the great benefit of the local people, the environment, and the coffee species. Learn more and browse our Costa Rica Dota Tarrazu coffees here.